“The story of Rubino Spiriti began a few Christmases ago, when I started crafting liqueurs for fun, to gift to friends. Between experiments and shared toasts, that playful passion gradually took shape into a clear vision: creating an amaro.
What followed were two years of research and experimentation, working with pre-alpine botanicals and small organic growers, until the right balance was found. And, as often happens, it was friends who suggested the name: “you made it, didn’t you?…call it after yourself!”
That’s how Amaro Rubino Bio was born — an artisanal, organic liqueur shaped by passion, intuition, creativity, and a genuine desire to share.”
Matteo Rubino
Rubino Spiriti is rooted in the land of the pre-alpine lakes, in Varese. Each product reflects the surrounding habitat and the long-standing herbal traditions of these territories — while occasionally reaching beyond them.
Since then, two more creations have joined the range: Amaro Rubino Lunatico and Vermouth DueTuffi. Along the way, we have received several international awards, while staying true to our approach: small-batch artisanal production, careful sourcing of raw materials, moderate alcohol levels, and a constant focus on environmental responsibility and human relationships throughout the supply chain.