The unique taste
Amaro Rubino, with its 25 ABV percentage, is distinguished from traditional flavours by its delicate, sweet, structured taste. First come the hints of chamomile and elderflower, together with the incomparable goodness of pre-Alpine honey. The floral notes then give way to herbaceous and balsamic sensations brought mainly by mountain hyssop and the most common aromatic herbs such as thyme, bay leaves and sage. The spicy notes of meadow caraway come just before the bitter sensation given by the gentian and dandelion roots. A light echo of liquorice comes to the tail, which does not cover the flavours but leaves a fresh sensation on the palate.
It suits mixology thanks to its versatility for a wide range of traditional cocktails such as Manhattan, Margarita or even the italian Spritz, giving even further possibilities to bartenders’ invention.